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Kendra
Super May 2015

Dessert Table ideas

Kendra, on December 19, 2014 at 11:51 PM Posted in Planning 0 10

Need some input. Neither FH nor myself are big fans of cake. Although, one of our favorite restaurants makes a carrot cake from scratch that is to die for. We are having them bake a single tiered cake for us to cut. We've decided on a dessert table. So far, we are including cupcakes, cookies, and chocolate covered pretzels. But I am not sure what else we need. Fresh fruit maybe? Is that enough? For those who are married and did a dessert table, do you have any idea how much of everything we need? I planned on a large assortment of cookies (chocolate chip, m&m, oatmeal raisin, peanut butter, and sugar cookies) , and a few flavors of cupcakes (chocolate, vanilla, cherry vanilla, red velvet). If we have 150 guests, should I plan on everyone having both cupcakes and cookies? How do I decide how many of each flavor?

10 Comments

Latest activity by Elizabeth, on December 22, 2014 at 10:35 AM
  • future mrs hall
    VIP May 2015
    future mrs hall ·
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    I'm doing a dessert table in a similar fashion. We'll have a two tier "wedding" cake, a 2 layer pineapple upside down cake (fh's fav), carrot & chocolate cupcakes, and maybe 3 types of cookies and some chocolate covered after dinner mints. My plan so far is 3 dozen of everything and a pound of mints. I'm having around 40 guests. I completely guessed on the amount i picked, i kind of overestimated i guess because we will have cute take home boxes to double as favors. If this is way too much someone let me know! hahaha

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  • Janine
    Devoted January 2015
    Janine ·
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    I am doing a dessert table too because we are not big cake fans either. We are also doing just a one tier cake for the cake cutting, then adding cupcakes, cookies, brownies (FH's favorite), mini fruit pies, fudge, chocolate covered strawberries and pretzels, and a few different types of candy. I am doing my portions as 5 items per person, and having nice treat bags/boxes for guests to take home their sweets if they want to. If you are using a caterer and are still not sure about the portions, you could always ask them for their suggestions. Good Luck and Best wishes !

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  • Northern MN
    Master November 2014
    Northern MN ·
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    My venue said 1 1/2 desserts per person.

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  • Kendra
    Super May 2015
    Kendra ·
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    So does that mean 1 1/2 cookies per person altogether or 1 1/2 cookies per person per type of cookie? For example, if I have 100 guests, do I need 150 cookies, or do I need 150 choc chip, 150 peanut butter, 150 oatmeal raisin, etc?

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  • Larissa
    Expert June 2015
    Larissa ·
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    We're having a fun low key wedding. We're doing cake, cookies, freeze pops.

    I'd say get a feel for your firsts then decide.

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  • BreeCheez
    VIP April 2015
    BreeCheez ·
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    I was wondering about that too in choosing sides & desserts). If I have 100 guest do I need to get 100 servings of each side? that seems to me like I would then have enough for 400 people of however many side x100. which brought me to the dessert question as well..

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  • F
    Dedicated April 2015
    FutureMrsC ·
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    Around my area we do whole vienniese hours with chocolate fountains, assorted pastries, cakes, cappuccino bars, ice cream, fruit, cheesecake and dessert cocktails. People seem to love it. I do and it's what I'm having so maybe even if you guys aren't into cake and stuff, you should consider your guests and what they would like.

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  • Janeen
    Master January 2015
    Janeen ·
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    I'm having a table of miniatures (think bite sized) and we have 3 per person.

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  • KTizzle
    Master June 2015
    KTizzle ·
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    Wow! We're doing a cookie table as well as cupcakes. I was told 1.5 cupcakes per person. We're also baking enough cookies for each person to take 4 cookies total (because those are our favors). I would say have enough for 1 cupcake each and then maybe 2 cookies per person total.

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  • Elizabeth
    Super September 2014
    Elizabeth ·
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    We had a dessert table and had a 12" chocolate fudge cake, 8" Italian cream cake (our cutting cake), 8" carrot cake, 8" red velvet cake, 8" Black Forest cake, 18 chocolate covered cookie dough balls and a sugar free apple pie. This was for 60 people however there was enough cake left over for my mom and sister to split and have over the next several days.

    If you offer a variety I don't think you need to have 1 of each piece per person.

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