I have been dealing with my venue since April to determine what my wedding is going to look like in this coronavirus era. Today my catering hall dropped a bomb on me. They said that they are deeming themselves a restaurant not a catering hall to enable them to hold my wedding on August 29 and that they would be able to host up to 200 people. This way it is not considered a group gathering so they can get around the 50 person maximum gathering size. They also will not be able to have any dancing at the reception not even a first dance between me and my future husband. They told me that there are 9 weddings between now and my wedding. I was wondering if anyone else had the same experience and if so what are your thoughts. (As an aside, the same company runs three catering halls, 2 in Port Jefferson and one in Centerport.)
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