So we are ditching the formal dinner/buffet and opting for a cocktail style reception with a few stations and some passed food as well. I know this is sort of a new trend, but I'm wondering when you schedule/plan some of the traditional reception elements such as toasts, first dance, & cake cutting. We will not be doing a first look, so guests will be at cocktail hour, then not much will change for them as we move into "dinner". Thanks for any advice!