I had NO idea how much it is to feed 60-100 people! I’m low key panicking because it’s so expensive. I’m looking at my contract from my vendors and have a few questions. Please help any advice is useful!
1. Catering-Should I provide my own equipment? I’m getting a $550 quote for equipment. Would it be cost effective to simply get my own plates, drink ware ,linens etc .
2. Videographer- should I upgrade to a second videographer or one should be good enough ? Same applies to photography 3. I’m DIYing my own florals because vendors were TOO expensive for what I desired.Any other tips you can recommend to cut costs ? I don’t want to cut back on our guest list which isn’t that big anyway! Thanks so much
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