I ( as all brides I'm sure) want to get the most for their money.. so I am wondering from past brides or caterers. Which is best for a wedding of 50-70 people? This includes some picky eaters.. I'd like to get the most party time out of the reception as possible but also am worried about wasting money having everyone eat the same thing but not like it so it doesn't get touched or finished... I know at the end of the day it is what our budget allows.. but generally speaking. which option is best for a wedding of our size???? just to add.. we are thinking of doing a pizza station near the end of the reception..... any thoughts or suggestions???