For our reception, we’re not doing a buffet or plated service. We’re going to have 3 different passed appetizers while we take pictures. Then, we’ll open up multiple food stations that have heavy finger foods: sliders, caprese skewers, meatballs, fruit cheese and meat grazing stations, bruschetta, spanikopita, crab cakes, etc. we want people to mingle about and not be tied down to a specific table while having to wait for food to be ready. Almost, like an all night cocktail hour. We will have a live band to give you a since of the vibe.
Do you think this is a good idea and enough food?
What else could we add for this vibe?
How would you have the tables set up? Table cloths with decor and no place setting?
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