Our reception venue is catering our wedding and thankfully is able to accommodate a number of dietary requirements (vegan, vegetarian, gluten free, lactose free etc) without us needing to change the menu for others.
However, we have one guest who is kosher who we will need to provide food for through an external supplier as there are very strict requirements with kosher food in terms of the preparation of it (in addition to all food being kosher certified) which our reception venue cannot accommodate.
I am having some difficulty finding suppliers because most suppliers have a minimum spend and I literally just need a meal for one person. If our wedding were more relaxed, I would have asked the guest to bring their own meal and reimburse them for the full cost of it, but being a black tie soiree, this is not an option.
Has anyone had something similar? How did you manage to find a supplier without spending a ridiculous amount of money on 1 or 2 meals?