Activity for DeeAnn

What do you thing about "pizza" kabobs at an outdoor wedding at the end of May? I'm just aiming for light snaking to go with the cake, nuts, and mints to encourage dancing in anyone who might need a pick me up between lunch and dinner. I was thinking...

We're having a small (31 guests) backyard (also budget & DIY) wedding with the reception immediately following. I want to serve simply cake & refreshments, not a meal. It will be about 2 hours and over before 5 pm so there is no need to serve a meal....

I would like to steamline my online planners to only use this site but how am I to track plus 1's with the guest list tool they provide? ANY advice would help greatly!