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Quality of service
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Flexibility
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The Chateau at SugarLoaf is a hidden gem. I was the planner for my niece's wedding in September of 2017. We had the ceremony at the Chateau at SugarLoaf and then moved to the Rotunda on the Chestnut Hill College Campus for the reception.
The Chateau is lovey - scenic and peaceful, just beautiful for photos. The building itself is classic stone with a winding drive approach. The girls dressed in the spacious bridal suite and the gentlemen gathered in the library before the ceremony. The baby grand piano in the foyer was a lovely musical addition as guests arrived. We held the ceremony indoors in the ballroom with a full wall of windows overlooking the lush green space outside. Drew facilitated all our plans and helped make sure that everything went smoothly the day of the event.
We then moved to the reception in the Rotunda on the college campus - with a staircase to rival the one in "Gone with the Wind." Our guests dined in the two spacious side ballrooms and we danced and partied under the soaring dome of the rotunda and surrounding balconies. Gene, in charge of catering, was creative and flexible in helping us to select a menu to delight the palate, but not break the budget!
The day was the wedding of my niece's dreams! You can't ask for more than that!
Photo Credits below to Caroline Morris Photography
The Chateau at SugarLoaf is a hidden gem. I was the planner for my niece's wedding in September of 2017. We had the ceremony at the Chateau at SugarLoaf and then moved to the Rotunda on the Chestnut Hill College Campus for the reception.
The Chateau is lovey - scenic and peaceful, just beautiful for photos. The building itself is classic stone with a winding drive approach. The girls dressed in the spacious bridal suite and the gentlemen gathered in the library before the ceremony. The baby grand piano in the foyer was a lovely musical addition as guests arrived. We held the ceremony indoors in the ballroom with a full wall of windows overlooking the lush green space outside. Drew facilitated all our plans and helped make sure that everything went smoothly the day of the event.
We then moved to the reception in the Rotunda on the college campus - with a staircase to rival the one in "Gone with the Wind." Our guests dined in the two spacious side ballrooms and we danced and partied under the soaring dome of the rotunda and surrounding balconies. Gene, in charge of catering, was creative and flexible in helping us to select a menu to delight the palate, but not break the budget!
The day was the wedding of my niece's dreams! You can't ask for more than that!
Photo Credits below to Caroline Morris Photography