Vermont Cake Studio

How can I even begin? Our experience with Chef Perrin was our favorite throughout our entire planning process. We do not recommend you work with her, we INSIST! She was attentive, flexible, welcoming, and made the process so much fun. She put us at ease, allowed and encouraged our own creativity yet also knew just when to step in with her professional expertise and guidance. The result was a perfect blend of our own tastes and the perfection we hired her for in the first place. Our guests still rave about our cake over a year later, and I must say, we had quite a few lifelong foodies and family restauranteurs in our group! Our consultation and tasting was an event in itself, and I will never forget my husband, typically reserved, “mmming” and “umming” out loud as he experienced his first bites of Perrin’s mouth watering creation! We were so in love with our cake we LIED about our head count to ensure we would be able to have seconds...and thirds...and she caught us, but we didn’t care! “Jennifer, I see that the count you gave me doesn’t match your mother’s. I wanted to check in...” Well, we won, and even my mother agreed it was worth it, and believe me not a single crumb was wasted! Go for it, and go big!