The St. Regis New York is a landmark hotel wedding venue situated in the middle of Midtown Manhattan in New York, New York. The hotel is a Forbes Five-Star and AAA Five-Diamond hotel originally founded by John Jacob Astor over a century ago. The first-ever St. Regis hotel, it was the forefront of the legendary Astor family’s timeless legacy. It is also known for its famed King Cole Bar, where the first Bloody Mary was poured. Filled with history, the hotel boasts walking distance to Central Park and Fifth Avenue shopping, and access to fantastic dining and theater.

Facilities and Capacity
Couples may invite up to 220 guests to celebrate with them in the indoor event spaces at the hotel. With 13 event rooms, there is no shortage of options to host occasions such as ceremonies, receptions, bridal showers, or engagement parties. Depending on the arrangements for seating, larger parties will most likely occupy rooms like the Versailles, Louis XVI A, or Maisonnette I, or the Versailles in combination with Louis XVI A and the Luis XVI Foyer. The largest and most popular wedding ballroom is the St. Regis Roof, which is located on the top floor and boasts cloud-dappled, vaulted ceilings and gilt chandeliers. Smaller rooms are available such as the Fontainbleau Room, Maisonnette I, Astor Suites, or Iridium I. Each event space features its own unique elegance and stunning attention to detail. The hotel also offers get-ready rooms for wedding parties, as well as parking access, valet service, and wheelchair accessibility for guests. Overnight accommodations can also be arranged, where guests may treat themselves to exquisitely designed suites and amenities.

Services Offered
Throughout the course of their planning at The St. Regis New York, couples can work with their personal St. Regis wedding specialist, who ensures every aspect is exactly as the couple has envisioned. Staff will provide set up and clean up for wedding items, along with putting together the event rentals through the hotel such as:

• Audio equipment
• Barware
• Chairs
• China
• Dance floor
• Decor
• Flatware
• Furniture
• Glassware
• Lighting
• Linens
• Tables
  
  

Cuisine
While they do allow certain outside vendors, St. Regis has a wonderful culinary department. The executive chef and team of catering professionals work with each couple to create a personalized menu, reflective of their own tastes. Couples may request buffet, plated, or stationed service, as well as a cocktail reception and hors d’oeuvres. Tastings can also be scheduled for cuisine and cake, although couples may also choose to provide a cake from a favorite outside bakery. A variety of bartending service are also offered through an open bar. Hotel bartending staff can serve beverages such as:

• House beer, liquor, and wine
• Champagne toast
• Premium liquor
• Specialty beer and wine
• Signature drink