The Pie Spot was founded in 2009 by Jessica Woods and Ashley Ragsdale. They wanted to create a portable, hand-made pie from locally sourced ingredients. The Pie Hole, coined the "pie of cupcakes" was born! In 2010, The Pie Spot food cart was opened with great success and praise. In 2011, The Oregonian recognized The Pie Spot as one of Portland's "Top Carts". The Pie Spot brick and mortar bakery was opened in 2013 and continues to thrive in the Kerns neighborhood.
Recommended by 100% of couples
Morgan · Married on 09/10/2016
My husband's on stipulation for the entire wedding was that we have pie instead of cake. We tried a few spots around Portland and ended up booking the Pie Spot because they tasted the most homemade, they had an awesome variety of flavors and they have an awesome pie hole that is about 4" in diameter which make its easy to just take on instead of trying to slice messy pie but unlike those tiny bites, you still get a good crust to filling ratio.
We picked up the pies the morning of the wedding which took no time at all and they were the biggest hit of the night. Everyone LOVED them and our friends were asking if they could take another pie or two to go at the end of the wedding instead of the late night snacks we had purchased!
User5484200 · 2+ years ago
Pies were absolutely delicious and a hit at the wedding! Way better than cake and their pie holes are definitely a conversation piece for sure! It is a must try!
Erin · Married on 07/04/2015
Pie holes were the perfect dessert for our campground wedding! Our guests loved them, and the folks at Pie Spot were easy to work with from the get-go. They even let us try a free tasting which was such a fun treat!
They were honest when they needed to be, and advised us to choose a different flavor that would stand up to the July heat. We are so happy we bought miniature pies from Pie Spot instead of a cake for our wedding!
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