About
The G Seven Catering Company is a family-owned and -operated wedding and event catering service based in Thompson, Connecticut. Husband-and-wife team Jason and Amy St. Onge work hard to create flavorful and inspired dining experiences for their clients. They are committed to making every wedding menu unique and customized, using only the freshest ingredients. Before opening the catering company, Chef Jason owned a locally-famous restaurant for over ten years. Amy has a business degree and is committed to building long-lasting relationships with customers, who become like family.
Services Offered
The G Seven Catering Company specializes in American cuisine such as taco bars and outdoor barbecues. The catering company also has an elaborate wedding menu that consists of stationary and butler passed hors d'oeuvres and additional courses. Entrees include a variety of poultry, seafood, beef, and pork dishes. You can also order a la carte options, slider stations, and mouth-watering desserts such as eclairs, apple crisps, and bread pudding.
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Frequently asked questions
What is the average catering price per person for plated service?
What is the average catering price per person for buffet service?
What is the average catering price per person for stations?
What is the average catering price per person for hors d'oeuvres?
Which of the following are included in the cost of your full service wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
What bar services do you provide?
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Any other questions?