Based in Portland, Oregon, Kate's Ice Cream is a unique wedding catering service that can provide a dessert option that fits most dietary requirements. Offering plant-based ice cream, this business will ensure that everyone at your event ends their evening with a refreshing cone that won't upset their stomach. Owner Katelyn Williams founded her shop in 2019 after being inspired by her lactose-intolerant sister. With a range of flavors and toppings, her customers can custom design their perfect dessert.

Services Offered

Kate's Ice Cream takes great pride in working closely with local farmers and markets to gather fresh ingredients. All of her ice cream products are made with coconut milk, which is plant-based and gluten-free. For couples that want something different from the traditional wedding cake, Katelyn also offers ice-cream cakes. Moreover, a few of the yummy flavors you can expect to see on her menu include strawberry, chocolate, cookie dough, vanilla, peanut butter, and java chip.

*Kate's can cater to allergies and intolerances!