Lori, the manager of Haywood on the Green, was amazing. As we had our rehearsal dinner at Haywoods on the Green, they catered to our venue for our reception dinner, and we had a brunch the following Sunday with any remaining guest, Lori was only required to advise on catering, but Lori helped with any questions we came up with. She gave us insight on how some weddings handle the dollar dance, the amount of alcohol we should purchase, readings at the ceremony, etc. Since our wedding we have been told our wedding was beautiful and fun, but that the food was amazing! I had many people ask who we had cater and if they can get their information. Call and ask for Lori the manager and you will not regret it!