Hark Bakery is the Twin Cities’ only 100% gluten-free and vegan bakery. We specialize in custom cakes, pastries and other desserts for weddings, private events, birthdays and other moments worth celebrating. All celiac safe!

We started Hark in 2019, with a focus on finding inventive, delicious ways to fill gaps we saw in the vegan and gluten-free bakery and food scene in Minneapolis-St. Paul.

In 2024, we found our sweet spot as a custom dessert kitchen, creating decadent cakes, pastries, cookies and more for those with (and without) dietary restrictions.