Dreams & Goals Coated With Ambition

Why food? Ever since I was young I loved watching and helping my mom in the kitchen preparing dinner. As I got older she told me “I’m going to teach you how cook so that you will know how to take care of yourself”. It was then, when I learned the basics of moving around the kitchen. Food has always been exciting to me, tasting different cuisines and cultural dishes. There aren’t any limits to what can be created in kitchen, the rush of trying new combinations of herbs and spices that can give plain dishes and entrees character and individuality. It’s the thrill of enjoying the aroma in the air while creating a masterpiece, to be thoughtfully decorated, and plated. To some cooking can be a nightmare and to other rather therapeutic. ForksandFlavors.com was created to share thoughts, ideas, recipes and experiences while moving towards our goal of becoming a full fledged restaurant offering thought provoking dishes and a world class dining atmosphere. We hope you support, share and engage with us on our journey.

-Chef David

Darnell is the owner of Forks & Flavors, a catering and event planning company based in Kennesaw. While he may not be a professional chef, he has a passion for all things culinary and takes great pride in helping his clients create memorable and delicious events.

With years of experience in the hospitality industry, Darnell has a deep understanding of what it takes to create a successful event. He has a keen eye for detail and a talent for coordinating all the different elements that go into making an event truly special.

One area where Darnell particularly excels is in creating signature drinks for his clients. Whether you're looking for a classic cocktail or a creative new concoction, Darnell has the skills and expertise to help you develop a drink that perfectly complements your event.

When he's not busy planning events or creating new drink recipes, Darnell can often be found exploring the local food and beverage scene in Kennesaw and beyond. He's always on the lookout for new and exciting flavors to incorporate into his work and is constantly seeking to expand his knowledge and expertise.