Talk Of The Town Catering & Special Events is a food-service company based in Roswell, Georgia. The passionate staff enjoys crafting dishes that complement a couple’s style to enhance their event's overall experience. The company is owned by executive chef Andrew Brackner, who works with Chef de Cuisine Trey Gunning and a creative and professional team. Together, they enthusiastically support a couple’s vision through their memorable culinary creations.

Cuisine

Fresh and quality ingredients lie at the heart of menus served by Talk Of The Town Catering & Special Events. Recipes are continuously being tested using ingredients sourced from places that the chefs have actually traveled to. The culinary experts consider these food producers as a part of the larger team. All food that is brought into the kitchen is not only respected but carefully inspected to ensure high standards. The dishes they then create combine tradition with the present day, resulting in surprising flavor pairings as well as old-fashioned comforts.

Services Offered

The team at Talk Of The Town Catering & Special Events encourages clients to make menu suggestions. Tailored selections can include family favorites or unusual options. Service is also central to the company’s ethos. As such, the team carefully works with each couple to ensure their event’s meal is a success and they are able to cater to small and large gatherings alike. They can serve brunches, seated or buffet dinners, hors d'oeuvres, and much more. The team can also take care of linens, flowers, and event planning, a reflection of their status as a full-service caterer.