About Croissants Bistro & Bakery
As a child Croissants' Owner, Heidi Vukov, spent hours in her grandmother's kitchen in Germany, where European bakeries inspired her love for baking and cooking. Since 1995, many loyal patrons have enjoyed Croissants' truly unique creations here in the heart of Myrtle Beach. Breads, Cakes, and Pastries are baked fresh daily on premise beginning before the Sun Rises. Breakfast and Lunch are served Monday through Friday in a very casual atmosphere. Brunch is served on Saturday and Sunday. CroissantsBistro & Bakery also has been the premier wedding cake designer providing cakes to venues along theNorth and South Carolina Coasts as well as offering custom catering menus for weddings, rehearsal dinners, corporate events, or even family dinners for busy families who don’t have time to prepare a meal.
Croissants Bistro & Bakery is a South Carolina Fresh on the Menu Restaurant featuring produce from local growers and fish from local fisherman. The wine list has been awarded the Wine Spectator Award of Excellence for several years. Heidi Vukov, owner of Croissants Bistro & Bakery, was named the 2010 South Carolina Restaurateur of the Year.
Contact Us at: (843) 448-2253 or firstname.lastname@example.org
Categories: Wedding Caterer, Wedding Cake