Bryan (Coordinator) and Mike (the chef) with the whole team were absolutely wonderful from start to finish. We told them what we were looking for at our wedding and what our budget was and they worked with us in trying and tweaking different recipes for a delicious French chicken & Tri-tip meal for only $15 a person that we and our guests loved! We also had tons of food left over. No hidden service fees or anything, included nice heating chafer pans. Really great & flexible!! Highly recommend!!