The staff at Bacio, and especially their coordinator Kelli, are top notch. They were easy to work with, responsive to questions, and communicative. The food was excellent and they were flexible with our dietary and miscellaneous requests. We would highly recommend their services.

We chose a very remote location and I was very thankful Bacio Catering worked with us. They did a phenomenal job on presentation and the flavors were incredible. The one thing that usually stands out in my mind at a wedding is whether or not the food was good. They did a great job keeping everything fresh and light for our warm summer wedding and the variety was great. I wouldn't have changed a thing. They also helped us make sure everything was in order for the table set up, cake cutting, and the toast.

For our wedding in Redding, we had to go to Chico to find a caterer that fit our food philosophy. We are so glad we found Bacio! The food is phenomenal -- we served Chicken Marbella, a beautiful grain salad, mixed vegetables and a green salad with seasonal ingredients. They worked with us to meet our budget; the food was most important so they guided us to opt for conversation-starting palm plates instead of china. We enjoyed working with all the staff, but the owner Amanda went above and beyond to ensure our day was perfect. She helped us do a cheese wheel cake as part of our dessert table, a first for them, and executed it beautifully. Everything was beautifully presented with natural elements. If you're considering them, stop by their grab and go counter in Chico and you'll see how wonderful this company is!