Located in the Murray Hill area of New York City, Zengo is a restaurant wedding venue that offers a selection of event spaces alongside their hand-crafted combinations of Latin and Asian cuisine. Head chef, owner, and recipient of the Bon Appétit Restaurateur of the Year honor, Richard Sandoval incorporates refined, inventive flavors into every internationally inspired dish he conceives. From receptions to rehearsal dinners, Zengo offers catering services that surpass the realm of food and beverage with three floors that vary in capacity and specific hosting features. This establishment artfully and elegantly covers the essentials of wedding celebrations with style, quality, and originality.
Facilities and Capacity
This restaurant-based venue boasts a selection of tastefully designed spaces for couples to choose from when planning their special day. The Elevated Dining Room, Sake & Shochu Lounge, and Main Dining Room each feature their own distinguished room layouts and atmospheres. These spaces can accommodate as few as 40 people or are available to host a maximum of 225. With windows reaching from the floor to the ceiling, modern chandeliers, and private seating areas, the interior of this building is draped in contemporary, yet classic intercontinental flair. Whether celebrating in the daylight-flooded dining room or socializing in the lower-level tequila library, visitors are sure to remember their time at Zengo.
The team of professionals at Zengo is committed to helping couples commemorate one of the most important days of their lives by working to ensure that each minor detail is in place, allowing the final result to be nothing short of excellence. Providing their own staff of capable servers and bartenders, Zengo takes care of the practical concerns of each special occasion, from start to finish. Their dining packages provide guests with an array of dining experiences to choose from, including:
Going above and beyond providing a space to create lasting memories, this venue specializes in styles fusing vibrant cultures and their flavors, creating Zengo’s distinct brand of culinary harmony.
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