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Weddings

About

A certified, licensed home bakery in Pooler, Georgia, Sugar Whisk Confections specializes in custom wedding and special event cakes. Adding a touch of sophistication along with intricate details, owner Linda bakes and designs her cakes and other desserts with absolute precision, turning ordinary treats into works of art. Linda can create confections for wedding receptions, bridal showers, engagement parties, and other wedding-related events.

Services Offered
Linda works with each client to create custom creations of cakes, cupcakes and custom sugar cookies!. Her consultations include private tastings to allow clients to select their favorite flavors, as well as discuss particular design or theme needs. On the day of the event, Sugar Whisk Confections can provide delivery of the ordered goods to a specific location, as well as provide set up and cake stands, if desired.

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Frequently asked questions

What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?

$7

What is the starting price for fondant wedding cakes (per slice, without tax)?

$9

What is the starting price for cupcakes (per cupcake, without tax)?

$3

What services do your prices include?

Consultation

What types of desserts do you provide?

Cookies

What services do you provide?

Consultations
Custom Design
Delivery
Setup
Tastings - Private

What cake items do you provide?

Cake Cutters
Cake Stands
Cake Toppers

What special ingredients do you use?

Fresh Fruit

Are you licensed by the state health department?

Yes
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Reviews of Sugar Whisk Confections

5.0 out of 5 rating
5.0 out of 5 rating
14 Reviews
100% recommend it
  • Quality of service
    5 out of 5 rating
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    5 out of 5 rating
  • Professionalism
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    5 out of 5 rating
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Rachelle Sent on 12/10/2018
5 out of 5 rating

So many compliments on our wedding cake!

Sugar Whisk Comfections made the perfect cake for my daughter鈥檚 perfect wedding day. From the initial contact through the delivery of the cake, Linda was thorough, available for questions, provided suggestions, and followed up just before the wedding day. It was so hard to choose the cake flavor at our tasting as each one was more delicious than the next. Linda鈥檚 attention to detail in recreating our inspiration cake from a photo we provided was appreciatedI (down to the tiniest detail.) Before we made a final decision, she was very helpful suggesting different options for decoration and display. We received so many compliments on the cake at the reception. It was beautiful, fit our theme perfectly, and tasted divine. We had plenty of cake as she asked if we would like an additional tier to cut in the kitchen if needed. Luckily, that provided for leftovers for the next day, and as delicious as it was, we were not at all disappointed by that prospect! I have 2 more daughters coming up the ranks and will not hesitate to call Sugar Whisk Confections when the day comes that they are to be married! Thank you Linda for being the reassurance that this was one piece of the big day that I would not have to worry about!
Lauren
Lauren R. Sent on 08/28/2023
5 out of 5 rating

Wow, just wow!

Linda's cake went beyond what my husband and I could've imagined. The flavors were all so delicious but we ended up going with Vanilla & Sugar Cookies and Almond Pecan Praline. The flavor was decadent, most of our guests wanted to go back for more! SugarWhisk was wonderful to work with, everything from the tasting to coordinating with the florist to add the flowers. HIGHLY recommend having Sugar Whisk make your wedding cake, you won't regret it.
Megan
Megan V. Sent on 12/21/2022
5 out of 5 rating

Absolutely amazing! Recommend to everyone!

Sugar whisk was absolutely great to work with! She sent a tasting of cake and macaroons VIA mail for us since we couldn't make it down there. Everyone raved that the desserts looked beautiful tasted great!
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Awards

14

Real Weddings

Karoline & Casey
25 photos 路 10/01/2020
Christine & Jason
30 photos 路 01/18/2020

Team

Linda Fisher
Linda Fisher
Cake designer/ owner

The loves of my life have always been my husband, Tom, and our children: Tommy, Carly and Allison. And all forms of art, from photography to sketching to creating in a variety of mediums.

My journey into cake began in 2014. Just days before my 50th birthday I experienced a devastating medical tragedy. Through a long extensive process in therapy, I reconnected to my passion of baking. There I found healing and much more! The joy found in baking reconnected me to peace and creativity that helped me flourish again. The long-term results of this are many; notably a new career that I love and a future that is hopeful.

I love spinning sugar into exquisite and sumptuous edible art. And I just roll my eyes at the people who say that it鈥檚 too pretty to eat. Let me just dab away that bit of buttercream off your lying lips.

xx,

Linda

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