Based in Newnan, Georgia, Socu Kitchen is a wedding catering team that combines Southern comfort food with Cuban flavors. Founded by Luis and Lauren Alas, this husband-and-wife duo brings together rich cultural heritage and global culinary influence to create unique and delicious dishes.

Cuisine

Luis draws from his Cuban roots and international experiences to create vibrant, soulful dishes, while Lauren adds warmth and creativity through her Southern baking traditions. The team at Socu Kitchen offers full-service catering for weddings, featuring elevated menus made with farm-fresh ingredients. Couples can also enjoy custom cakes, artisan breads, and baked goods. For a more intimate experience, private chef services are available, providing curated meals with full preparation and service. Choose Socu Kitchen and treat yourself and your loved ones to a feast you'll never forget.