Molly Hartley and Kate Cassels are the duo that create, own and operate Scratch Bakeshop. The pair formed their dynamic partnership in 2013 while working together at a local bakery. With experience in the culinary and design worlds, Hartley and Cassels strive to give Rochester a taste of something new and exciting. Custom and special occasion sweets are their forte, along with allergen-free offerings, they're sure to delight any and all palates.
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29 Reviews for Scratch Bakeshop
Recommended by 99% of couples
24 User photos
Steffi · Married on 09/26/2020
It was so tasty and amazing
We truly loved working with Scratch. We had mini cupcakes, two small cakes, and cookies at our wedding. Our guests could not stop talking about how delicious everything was. They were so great to work with and we will definitely be ordering more desserts in the future soon.Sent on 04/16/2021
Alexandra · Married on 09/19/2020
Best cake ever
We had such a great experience working with the Scratch team! Our cake ended up being both absolutely beautiful and incredibly delicious. We loved the variety of flavors that we could choose from. My husband has a gluten sensitivity, so we were able to make the top tier of our cake gluten-free with the rest being regular cake. The owners were very helpful in working with me to design our cake, and also very flexible as we ended up ordering some additional desserts to go with our cake (which were also delicious). I cannot say enough about how gorgeous our cake was AND how great it tasted!Sent on 09/27/2020
Scratch Bakeshop's reply:Hi Alexandra!
Alicia L. · Married on 01/11/2020
Mucho Delicioso ! A Vegan's Dream.
I knew from the moment we started planning our wedding that I wanted our desserts and wedding cake to come from Scratch Bakeshop. I frequent their bakery often and love the HUGE vegan selection that they offer ! We had a vision of an all vegan dessert display for our wedding and I knew they’d be the one we’d go with. We set up our tasting early on a Sunday morning with Molly. She was such a pleasure to work with during our entire dessert planning process. We had the idea for a vegan mini dessert bar with cookies, mini cheesecakes, cake truffles, doughnuts and of course, our little cutting cake. Molly really helped us nail the right flavors for everything. We also decided to save a bit of money and have our desserts picked up instead of having Scratch drop them off at our venue. This worked out well for us because we didn’t need them set up till later in the day (we had a split wedding day).
On the morning of our wedding, a few of our friends went to scoop them up. When they arrived they said everything was ready on time and the desserts were labeled for the venues convenience. All of our desserts tasted mucho delicioso and looked so beautiful. Including our cute cake that we indulged in the entire week after our wedding, haha.
I can’t say enough good things about working with Scratch for our wedding. Would totally recommend, especially if you’re looking for allllllll of the vegan options and endless flavor combos !!
Sent on 01/30/2020