Meals by the Table Catering is a full-service professional wedding catering company in Berkley, San Francisco. This family-run team prides itself on serving local flavors you and your guests will remember forever. Owners Nicole and Peter Callis are a married couple with years of experience in hospitality, cooking, and catering. This duo understands the care and dedication that goes into planning your big day. By serving only a handful of weddings per year, Meals by the Table Catering assists in coordinating your wedding banquet from start to finish.

Services Offered

Meals by the Table Catering specializes in handcrafted, sustainable menus that are flavorful, healthy, and beneficial to the environment. Using fresh, local ingredients from organic farms and sustainable procedures, the team offers seasonal platter buffets for weddings and events. Each menu is customizable, allowing you to select dishes that best suit your tastes. Dining options include fresh salads, tasty sandwiches, and comforting mains. Dessert platters are also available, adding a touch of sweetness to your celebration. As a full-service catering company, Meals by the Table Catering provides professional servers, tables, chairs, linens, tableware, glassware, and more. Bar packages include experienced bartenders and professional setups, ensuring delicious drinks are served all night long. Meals by the Table Catering services weddings within the Greater East Bay area, often traveling to Oakland, Albany, Piedmont, Livermore, and Marin.

Cuisine

Head Chef Peter Callis has over 20 years of culinary expertise. He specializes in cooking with seasonal produce, incorporating healthy ingredients into each dish. Chef Peter is an expert at combining fresh flavors and impeccable seasonings that emulate Mediterranean and Californian cuisine. Whether you’re looking for refreshing salads or hot veggie dishes, Meals by the Table Catering provides decadent dining and impeccable service to each wedding celebration.