Restaurant Wedding Venues in Orlando

We worked with Ken, who helped us through every step of the process. He was able to answer all of our questions and wanted to make sure we got what we wanted. Ken was flexible, willing to work with us on food adjustments, and very reasonably priced. The venue was beautiful! The staff was professional and very nice. We highly recommend!!

The Rose Plantation team with Jessica Pritchett did a beautiful job putting together a rehearsal dinner for my son's wedding in January. Jessica walked me (mother of groom) through each detail, ensured dietary requests were met (vegetarian and gluten free), set up a qr code for everyone to make their choices from the customized menu. Everyone absolutely loved the food, the lake views from the enclosed garden room with expansive windows on the whole back row and side (so open feeling), as well as the fantastic guitar player. He added a nice touch and we even had a few couple dances. Thank you soooo much for a perfect evening for getting the families together. Intimate and comfortable. A night to remember. We really appreciate the whole team! Friendly owner, managers and staff. Way to go! Highly recommend!

Rida

5.0 out of 5 rating

5.0

Tabla did my catering for my wedding for 150+ people. They are the most professional & on time Indian/Pakistani caterers I have ever met. I had my first event outside my house (in my backyard). There was live cooking, and Naresh Bhai and Ayushi made sure that the setups were perfect. They had a chaat station among other things. The second event was at the venue. The venue even stated that Tabla is by far the best caterers they have ever had. They are so organized. Now, the food was AMAZING. There was nothing left at the end of the night. My guests are still raving about the food. The desserts were impeccable, the gulab jaman crumbelle was my favorite. The drinks (mango lassi) was my favorite. Ayushi and Naresh made my experience AMAZING. They went above and beyond for the event, they made sure they were on time, dressed professionally and everything went smoothly. I am forever grateful to them.

Jonathan

4.5 out of 5 rating

4.5

Through a wierd turn of events, we had them booked, cancelled them, and then had to rebook them but they were awesome. They were willing to work with the pricing and fix it just for me. There was a slight misunderstanding as to whether or not we were to pay for guests who did not show so get that clarified in advance but the service was great.

Natalie

5.0 out of 5 rating

5.0

I can't say enough wonderful things about using House of Blues for a wedding venue, especially for a fun, rock n' roll style theme. From the beginning, the friendly coordinators kept in touch with me, answered all my questions, and were always readily available - which was extremely reassuring during COVID. They always remained positive, and assured me all would be fine. As the wedding got closer, Molly, was in constant communication with not only me, but my Matron of Honor, florist, and other friends who were assisting with the plans. She was extremely helpful, and wanted to make sure that I had as little stress as possible. The wedding itself was amazing, the food was delicious, the room was set up beautifully, and all I had to do was show up - Molly and everyone at House of Blues coordinated everything perfectly throughout the whole event! Everyone had FABULOUS time! Thank you SO much for making our wedding PERFECT!!!

A year before our wedding some close friends of ours had their rehearsal dinner here at the Grille at Riverview. We were blown away from the service, the food, and the venue itself, we knew we wanted to have our rehearsal dinner here too. We had about 30 people and we reserved the Promenade room. Lynn was fantastic to work with and everyone LOVED the food and the restaurant.

We planned a very last minute wedding and wanted a small intimate room for a luncheon following the ceremony at a local chapel. We visited at least 8 venues but quickly settled on Hannibals / Chez Vincent in Winter Park. The minute we met Vincent (who is the owner/chef) we knew that he would take very good care of us. He gave us a sample menu with delicious choices. Since the wedding was on a Sunday for 30-35 guests, he kindly closed the Hannibals side of the restaurant for our private function. It was superb. The food was amazing- every one marveled at the food and the table was set beautifully. The servers were also excellent. There is also a Cellar available that holds about 18 people, but our numbers were larger and we thought Hannibals was just perfect. Our guests told us the reception was amazing. The room by the way looked beautiful in the pictures. I highly recommend Hannibals and Chef Vincent.

I chose Blue Martini for our engagement party. I was worried because I had a large party of 60 people and not many restaurants in the area could accommodate us for a classy yet casual brunch. Bekki the event coordinator was so accommodating, responsive, upbeat, and professional. She made the experience stress free. She even allowed us to come early to set up decorations. We had a champagne bar with assorted fruits, and Bekki helped us select appetizers that were tasty, well-arranged, and within our budget. I would highly recommend Blue Martini for any special event.

Certainly an nontraditional location for a rehearsal dinner but it was FANTASTIC. The food was phenomenal as always, the service was great and the entertainment was even better. They worked with us ahead of time and provided a family style menu to make things easy for our party of 35. EXTREMELY AFFORDABLE even with unlimited beer/drinks for our big drinking friends! Love this place.

My entire experience at Vines Grille was amazing. Food was delicious, drinks were tasty, and service was exceptional! Loved the live music and would definitely recommend for private events, dinners, and parties.