Lowcountry Kitchen is a catering service in Bluffton, South Carolina. They are a full-service catering business that offers unique and customized menus to your taste. Owners Lori and Kent and their team of culinary experts will work with you to design a menu, handle staffing and recommend experienced vendors.

Cuisine

Lowcountry Kitchen handles all of your bar and food needs as well as staffing for your special day. They offer delivery and set up for a stress-free day. They also operate Oak Terrace at Rose Hill, which is a brand new special event venue located in Bluffton that seats over 200 people with beautiful views of the golf course and Spanish moss trees from the large windows and wrap around deck within Rose Hill Plantation. Their cuisine styles include American, Italian, Southern, BBQ and local. They accommodate dietary needs like lactose-free, gluten-free, vegan, kosher, nut free and more. Lowcountry Kitchen's bar and catering services include:

• Cocktail reception
• Breakfast/brunch
• Cake
• Dessert
• Hors d'oeuvres
• Plated, stations, buffet and family style meals
• Servers and bartenders
• Tapas
• Cake cutting
• Tastings
• House beer, wine, and liquor
• Signature drinks
• Champagne toast
• Premium liquor