House of Blues Dallas is a versatile wedding and entertainment venue located in Dallas, Texas. Nestled in the Victory Park neighborhood, this concert hall is just minutes from American Airlines Stadium and the Kay Bailey Hutchinson Convention Center. The venue accommodates 2,500 people in its 65,000 square feet, which includes a multi-tiered Music Hall, Restaurant & Bar, and luxurious Foundation Room. An eclectic and lavishly-furnished space, this property provides an unforgettable setting for your celebration of love.

Facilities and Capacity
House of Blues Dallas has seven flexible event rooms, all of which can be personalized to suit your unique wedding. The Music Hall hosts 1,000 people and features ambient lighting, a large stage, and a grand staircase that leads to the mezzanine. The space is decorated with retro furniture and glamorous art that pays homage to the storied legacy of jazz and the blues. The Foundation Room is reached through an atmospheric blue-lit corridor that opens up to unique lighting fixtures, a built-in bar, and a warm ambiance. Smaller soirees can be held in the Cambridge Room, the Lomax, and the Waylon. These lounges accommodate between 250 and 60, respectively. The Cambridge Room expertly combines cozy and sophisticated with its vintage sofas, antique coffee tables, and glittering chandeliers. In addition, the Restaurant & Bar can be set up for ceremonies, receptions, and cocktail hours, and has hardwood floors, stained glass windows, and colorful lighting.

Services Offered
Weddings at House of Blues Dallas will enjoy full-service event production from specialists who have worked with some of the top performers in the world. These coordinators will take care of all the details so that you can relax and enjoy the spectacular night with your loved ones. The facility also has access to world-class entertainers, including live musicians and DJs, which they can help secure for your nuptials. Sound systems and lighting are all state-of-the-art, and custom menus and cocktails can be designed by the talented chefs and mixologists. Dining options are numerous and feature a vast array of Southern delicacies such as Cajun chicken pasta, jambalaya, voodoo shrimp, shrimp and grits, and more.