Located in Denver, Colorado, Honeycombe is a wedding cakery ensuring couples’ joyous occasion ends on a delicious note. All recipes are from scratch and developed by owner and executive pastry chef Kelly McGeehan. Her passion is to combine her two favorite things, food and art, and bring them together to make one-of-a-kind, custom creations.

Services Offered
Honeycombe specializes in custom-design wedding cakes, groom’s cakes, dessert buffets, French macarons, and sweet treats of all kinds including cake pops, cookies, croquembouche, and cupcakes. You can also plan for pies, parfaits, pie bars, and tarts. They use fresh fruit, organic foods, and local ingredients to create your dream-come-true cake, and can accommodate dietary needs such as vegan and gluten- and nut-free diets. The custom-order business offers dozens of flavors for their many desserts and can customize packaging and favors. To ensure tasty results, you can meet with Honeycombe for your consultation and private tasting. They’ll take care of everything, from cake design to delivery and set up.