Golden State Catering is a wedding catering company based in Lincoln, California. Owner and chef Adam Norbotten specializes in using everyday foods that transform into Michelin Star quality dishes. With over 18 years of experience, Adam is seasoned in serving events big and small and is committed to quality every time.

Cuisine

With Golden State Catering, couples can look forward to mouthwatering and photo-worthy dishes. The caterers prepare meals using the best quality ingredients available, producing starters, pasta, sides, entrees, and desserts. Satisfy cravings with chicken satay skewers and stuffed mushrooms to start, followed by chicken penne alfredo or Italian arrabbiata. Indulge the senses with steak fillets, chicken parmesan, and Guinness braised cod. Complete the gourmet experience with cheesecake bites, tiramisu cakes, strawberry tartlets, or chocolate mousse shots. The chef also caters to a variety of dietary needs and allergies, delivering dishes that are gluten-free, lactose-free, plant-based, and more.