I highly recommend using Duck Soup Catering for any and all events!!! I got married in June of this year and had them cater my reception. I could not have chosen a better catering company. I worked with Nan Munsey and Carolyn Freese and they were amazing from day one. During the menu planning some guest allergies and other issues arose and they solved every problem easily by suggesting other food items etc. With all the stress of wedding planning it was very nice to have them solving all my food problems.

Not only were they extremely easy to work with their prices are incredible. I didn't feel like they were trying to rip me off like everyone else in the industry.

I had my reception at Bluewater Farm Lodge and on the day they were very self sufficient, I didn't have to worry about a single thing with them. I told them to let themselves into the kitchen since no one would be there and they arrived early had the food ready on time and did so many extra little things for me.

First of all I was working with a very tight budget so I prepared my own appetizers. Nan and Carolyn served them for me at no extra charge. They set my cake out and served that as well. I even had an issue in which the photographer was acting like a jerk and they had a "talk with him" for me so I didn't have to deal with that on my wedding day!

I cannot say enough good things about Duck Soup Catering but I would like to add the most important point: the food was amazing!!!! Everything was fresh and delicious. All the guests couldn't quit talking about how great the meal was! With these ladies you really get the full package but not the over pricing. Even at the end of the night the bill was less then they had quoted me for.

If you are getting married anywhere near New Hampshire I strongly recommend Duck Soup Catering!!! They are amazing!!!

Working with Nan and Carolyn for our August 2010 wedding at the Dartmouth Skiway was absolutely fabulous. They were so accommodating in creating a menu that reflected our style (and our budget).

The food was fantastic. A big plus was that many ingredients were sourced locally! A real highlight was the pie and dessert buffet--our guests could not stop raving about them!

AMAZING! Nan and Carolyn did a fabulous job. We got great reviews from all wedding guests on how good the food was. We had an amazing pasta bar with made to order food....we would love to say it was great but we were so bummed we missed out on our own pasta bar! We did hear our guests loved it and the food was great. Pricing was great as well and we really really liked working with Nan and Carolyn. Absolutely would use Duck Soup for other catering events we may have.

This operation catered my daughter's wedding. The principal was ( among other things) unreceptive to dietary issues, had her staff clear plates and glasses before guests were finished, and served frigid food -- even when it was supposed to be warm. Also, they ran out of food. Avoid!