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Weddings

About

Cut and Board makes Artisanal Charcuterie Boards for Gatherings • Celebrations • Events • Weddings.We are Andrea and Sarah, both born and raised in Cape May, NJ! We started Cut + Board because we both have a love for entertaining and pretty things. A perfect night to us is fancy cocktails, lots of appetizers, and even more laughs with great friends!
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Sarah has a background in graphic design and owns her own company Wren and Harry Creative, which are the names of her two adorable little humans! Her and her husband are working towards a self sustaining farm life, they raise chickens, have a fully functioning garden, harvest their own local honey, and so much more! A lot of the ingredients in our boards is locally grown.
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Andrea, has a background in luxury retail management. She lived and worked in New York City for over a decade and just relocated back to Cape May in 2018. She always has enjoyed the finer things in life, mostly dining at amazing restaurants, clothes, and travel! Her ability to style clients has transitioned into styling the most beautiful cheese boards.

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Frequently asked questions

What is the average catering price per person for stations?

$12

Which of the following are included in the cost of your full service wedding catering?

Delivery
Set Up

What event services do you provide?

Delivery
Set Up

What catering services do you provide?

Breakfast / Brunch
Buffet
Cocktail Reception
Custom Menu
Hors d'oeuvres
Stations

What types of cuisine do you cater?

Local

What dietary needs can you accommodate?

Gluten Free
Nut Free
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