About
WELCOME TO Catering With Taste
www.cateringwithtaste.com
Who We Are
Chef Owned & Operated by Chef Robert “Tony” Phillips and his wife Cathy. We have been in business as a fine dining restaurant and a catering operation since 2009. Chef Tony’s culinary education and training started at Johnson & Wales University in Providence Rhode Island. His professional success over the past 35 years has taken him from private clubs across the country to pride in ownership of Catering With Taste.
What We Do
Catering With Taste has a full service catering operation. We specialize in parties 10 to 600 people, from food, plates, utensils, glassware, table linen or a full service bar we have everything needed to cater any size venue. Our staff has a professional appearance and is trained to provide a high-end level of service that is second to none. We listen to your vision and offer any guidance you may need to create your perfect event.
Fabulous Food & Presentation
Chef Tony’s passion for food and fresh ideas, reflect in his enthusiasm when it comes to planning any event. His culinary team uses quality ingredients, sourced local when possible to prepare unique and creative dishes. Whether you select; hors d’oeuvres, a buffet or a formal dinner we are confident you and your guests will be impressed.
Why Us?
Catering With Taste is experienced in all levels of catering whether your event is small, large, casual or high-end. We have the flexibility to customize any menu to fit your budget and needs. We take the hassle and worry off your plate
so you can sit back relax and enjoy your event.
- Veteran-owned
Vendors you may like
See other vendors that are popular with couples right now
Frequently asked questions
What is the average catering price per person for plated service?
What is the average catering price per person for buffet service?
What is the average catering price per person for stations?
What is the average catering price per person for hors d'oeuvres?
Which of the following are included in the cost of your full service wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
What bar services do you provide?
Which of the following items can you provide?
Which of the following items can you provide?
Reviews of Catering With Taste
Review summary
Catering with Taste receives glowing reviews for their exceptional food, service, and staff. Many guests raved about the delicious food, describing it as Michelin-star quality and the highlight of the wedding. Reviewers appreciated the professionalism and attentiveness of the staff, with compliments for Chef Tony and the entire team. The affordability of the catering services, prompt communication, and seamless execution of the event further contributed to highly recommending Catering with Taste for a memorable and fantastic wedding experience.
Map
Catering With Taste frequently asked questions
- Delivery
- Set Up
- Clean Up
- Tastings
- Glassware
- Bartender(s)
- Limited Bar
- Open Bar
- House Beer
- Specialty Beer
- House Wine
- Specialty Wine
- Champagne Toast
- House Liquor
- Premium Liquor
- Signature Drink
- Delivery
- Set Up
- Clean Up
- Buffet
- Cake Cutting
- Cocktail Reception
- Custom Menu
- Hors d'oeuvres
- Plated
- Server(s)
- Stations
- Tastings
- American
- Asian
- BBQ
- Caribbean
- French
- Italian
- Mediterranean
- Gluten Free
- Lactose Free
- Kosher
- Organic
- Vegan
- Vegetarian
- Bartender(s)
- Open Bar
- Champagne Toast
- Signature Drink
- Barware
- China
- Chocolate Fountain
- Flatware
- Glassware
- Linens