Chef Daniel Cox
About
Chef Daniel Cox is a wedding caterer located in Bozeman, Montana. This talented chef would love to be a part of your wedding celebration, delighting your guests with delicious food. Daniel has been working in the restaurant business for over 15 years, making him a great addition to your nuptials.
Cuisine
Chef Daniel Cox can boast extensive training in Spanish, French, Italian, and Modern American cuisine. He is also proficient in animal butchery, plant-based food, and gluten-free meals. Whether its a multi-course dinner or a family-style dining experience, Daniel will be able to cook up something spectacular. Some examples of his food include, among others:
- Flathead apple and brie tartlets
- Ribeye, bone marrow butter, and potatoes
- Grilled filet and gorgonzola crostini
- Cacio e Pepe risotto, English peas, black truffles, and sunchoke chips
Frequently Asked Questions
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Team

working in high end restaurant and hotel kitchens for over 15 years, I bring attention to detail, professionalism, passion and a five star experience to every occasion. cooking confidently with my vast training in spanish, french, italian, modern american cuisines, as well as whole animal butchery, plant based and gluten free dishes. I'm excited to work with you and ensure your experience feels incredibly special.
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