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Weddings

About

Chef Daniel Cox is a wedding caterer located in Bozeman, Montana. This talented chef would love to be a part of your wedding celebration, delighting your guests with delicious food. Daniel has been working in the restaurant business for over 15 years, making him a great addition to your nuptials.

Cuisine

Chef Daniel Cox can boast extensive training in Spanish, French, Italian, and Modern American cuisine. He is also proficient in animal butchery, plant-based food, and gluten-free meals. Whether its a multi-course dinner or a family-style dining experience, Daniel will be able to cook up something spectacular. Some examples of his food include, among others:

  • Flathead apple and brie tartlets
  • Ribeye, bone marrow butter, and potatoes
  • Grilled filet and gorgonzola crostini
  • Cacio e Pepe risotto, English peas, black truffles, and sunchoke chips
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Frequently asked questions

What is the average catering price per person for plated service?

$95

What is the average catering price per person for buffet service?

$115

What is the average catering price per person for stations?

$36

What is the average catering price per person for hors d'oeuvres?

$28

Which of the following are included in the cost of your full service wedding catering?

Set Up
Clean Up
Cake Cutting
Tastings

What event services do you provide?

Delivery
Set Up
Clean Up

What catering services do you provide?

Breakfast / Brunch
Buffet
Cake Cutting
Cocktail Reception
Custom Menu
Hors d'oeuvres
Plated
Server(s)
Stations
Tastings

What types of cuisine do you cater?

American
Asian
BBQ
French
Greek
Italian
Local
Mediterranean
Mexican
Seafood
Southern
Spanish

What dietary needs can you accommodate?

Gluten Free
Lactose Free
Nut Free
Organic
Vegan
Vegetarian

Which of the following items can you provide?

Chairs
Tables

Which of the following items can you provide?

Barware
China
Flatware
Glassware
Linens
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Reviews of Chef Daniel Cox

5.0 out of 5 rating
5.0 out of 5 rating
4 Reviews
100% recommend it
  • Quality of service
    5 out of 5 rating
  • Average response time
    5 out of 5 rating
  • Professionalism
    5 out of 5 rating
  • Value
    5 out of 5 rating
  • Flexibility
    5 out of 5 rating
Brandi
Brandi B. Sent on 11/05/2022
5 out of 5 rating

Genius Food

We had the pleasure of working with Chef Daniel Cox at a wedding at Copper Rose Ranch. His food was the most amazing food we have ever had and we would recommend him for any event!

The Famous Undercover
A
Ashley H. Sent on 08/11/2022
5 out of 5 rating

Couldn’t dream up a better meal or chef for our event

We had another highly rated chef service cancel on us last minute (reminder to sign a contract!) and reached out to Daniel two weeks before our wedding. Ended up being a blessing in disguise as we (and all our guests) couldn’t imagine a better wedding night meal! We had a small family wedding and Daniel put so much care into every detail of the meal, was so easy to communicate with, and was there to support us throughout the day. He was flexible with vegan and GF needs and made amazing food for every guests- satisfying our meat and potatoes lovers and major foodies alike. Folks who don’t like prime rib devoured the prime rib, those who don’t do vegetables ate beets for the first time and loved them. Everyone was blown away. Ontop of the meal he went above and beyond and left bones for the dogs, leftovers for us, and so many other delicious extra treats. We felt so special and cared for and couldn’t recommend Daniel enough! Snag this chef he is amazing.
S
Sadie S. Sent on 08/09/2022
5 out of 5 rating

Chef Daniel is the absolute BEST!

There are certain experiences and aspects of your wedding that you enjoy, and there are certain experiences and aspects that you will talk about for years to come. For us, Chef Daniel and his incredible meals were highlights of our wedding that we will never forget! Chef Daniel is very personable and he truly elevated our wedding experience. You will not regret choosing Chef Daniel!
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Awards

4

Deals

Pricing

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Team

Daniel Cox
Daniel Cox
Chef & Owner

working in high end restaurant and hotel kitchens for over 15 years, I bring attention to detail, professionalism, passion and a five star experience to every occasion. cooking confidently with my vast training in spanish, french, italian, modern american cuisines, as well as whole animal butchery, plant based and gluten free dishes. I'm excited to work with you and ensure your experience feels incredibly special.

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