Ces & Judy’s Catering is a wedding catering business based out of Saint Louis, Missouri. Beyond their high-quality culinary selections, this team also offers couples an exclusive venue, The Venue at Maison du Lac, to host their special once-in-a-lifetime event. Event professionals through and through, Ces & Judy’s Catering is capable of providing couples with helpful support as they navigate the wedding preparation process. For each occasion that this business caters to, they strive to share a deeply founded enthusiasm for their work by serving inspired dishes every time.

Cuisine

Ces & Judy’s Catering’s executive chef, Mary Noble, collaborates with a highly skilled kitchen team in order to create exceptional wedding menus. This company’s high standards of excellence, along with their commitment to sharing expertly prepared food, translates into their locally and globally inspired dishes. Mary and her staff accommodate a range of dietary requirements and can arrange several serving layouts.

Services Offered

Whether couples opt for The Venue at Maison du Lac or an alternative facility, Ces & Judy’s Catering sees to each order’s delivery, set-up, or clean-up concerns. They offer tastings and provide tables, chairs, on-hand bartending, and serving staff. A seasoned event manager assists couples with wedding design and addresses any necessary culinary-related concerns.