Cakes For Occasions
At Kim Morrison's Cakes for Occasions, we believe our cakes should be as delicious on the inside as they are lovely on the outside. Our European-quality cakes are designed to perfection just for you and always made entirely “from scratch” using the finest ingredients. They are rich with butter, local cream, real vanilla, and dark Belgian chocolate, and are never overly sweet.
With styles, sizes, and flavors to suit every occasion, we are always happy to help you choose the perfect combination. Simple or lavish, we welcome special requests and we will do our utmost to fulfill them. (Unfortunately we are unable to reproduce any copy- righted designs without permission.)
Please feel free to call or write with inquiries, for price ranges, or to schedule a consultation for your wedding or other large event.
Kim Morrison is a nationally recognized baker and Certified Master Sugar Artist who has been creating elegant works of art for over 25 years. Known for her life-like sugar flowers and custom wedding cake designs, she has been competing in and judging cake shows for several years as well as teaching sugar art design nationwide.
Originally an artist with a BFA in glassblowing and watercolor, she chose to become a cake designer and sugar artist since "chocolate tastes so much better than paint!" As Grand Prize winner in both the 2003 and 2004 National Wedding Cake Competitions held at the Oklahoma State Sugar Art Show, Kim and her prize winning entries, "Roses for Besse" and "The Bridal Feast", were featured on the Food Network companion programs: "Here Comes the Cake" and the Challenge series "Wedding Cake Classic". She has followed this with wins at the 2007 Mid-Atlantic Show Wedding Competition and the 2007 National Wedding Cake Competition.
Grand Prize Winner of Grand National Wedding Cake Competition: 2003 & 2004
Grand Prize Winner of Mid-Atlantic Cake Show: 2007
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12 Reviews for Cakes for Occasions
Recommended by 98% of couples
1 User photo
Jenna · Married on 08/05/2017
Kim was excellent, we were able to meet at her location, try flavors and pick a design that fit our style. Her wedding cakes are delicious and beautiful.Sent on 08/06/2017
User2711180 · 2+ years ago
Exceptional carrot cake with white chocolate frosting. Fresh ingredients and beautiful looking 4-tiered cake. Kim was a breeze to work with and her husband, Gil, did a phenomenal job delivering the cake to an obscure outdoor location (literally, having to walk through the woods with the cake!). I highly recommend working with Kim & Gil.Sent on 11/01/2013
Katey · Married on 08/27/2011
Our cake was nothing but outstanding! With little direction from us, Kim created a work of art that was as delicious as it was beautiful. Kim made a combination that she hadn't done before (pistachio cake with blood orange curd butter cream) and it was the most delicious cake I've ever had. The flowers were incredible and our bird cake toppers were the sweetest things I've ever seen.Sent on 08/29/2011