This is a fantastic bakery, very amenable to gluten free wedding cakes that rival the look and taste of any high-end bakery wedding cake. We did a gluten-free white wedding cake with subtle white piping designs that were gorgeous in their elegance. You can ask Jim (the owner) about doing faux cakes under the very top real cake, all frosted as one to save on expense. That's what we did it and this was THE best wedding decision we made. Delicious cake, delicious frosting, elegant presentation delivered to the reception without a hitch.