Located in Charleston, South Carolina, Barrier Island Oyster Co. Raw Bar is a raw bar wedding catering business that wants to connect people with their food's origin. With a tide-to-table model, this company introduces its clients to the coastal way of life. Delicious raw bar opportunities represent a unique Lowcountry experience that couples can have at their wedding. Oyster-loving guests will have an opportunity to speak with the farmers who sustainably raise local Sea Clouds, making for an extra special experience on any occasion.

Cuisine

Barrier Island Oyster Co. is pleased to present clients with the Farmer's Raw Bar. With a crew that is sure to wow guests, this company is both professional and punctual. Barrier Island Oyster Co.'s crew embraces the opportunity to share their passion and their incredible Sea Clouds. With this caterer on the job, everything is taken care of, including all the necessary service elements. Couples can select from sumptuous, seasonal menu options, or they can make a special request. During the event, all discarded oyster shells are collected, recycled, and then replanted along local shorelines. This enhances wild oyster populations and enriches coastal ecosystems, bringing everything full circle.