90 Reviews
Plated, Buffet, Stations, Family Style

About Atlasta Catering

Thank you for your interest in Atlasta Catering and Event Concepts! Established locally in August of 1979, Atlasta has provided event planning and catering service statewide to individuals, universities, charities and corporations for thirty one years. Word of mouth, intense attention to detail and a reputation of excellence have enabled Atlasta to grow from a small office suite with one six burner stove and one catering van into being consistently ranked in the top three by The Phoenix Business Journal in the category of Arizona’s largest catering company (2005-2010). With an internally trained staff of full and part time banquet servers, over thirty years of event planning experience, classically trained chefs, the advantage of owning our own equipment and vehicles and a 10,000 square foot production kitchen, Atlasta’s edge in the catering industry is unparalleled and enabled Atlasta to become Arizona’s most diverse catering company.

Our sales team is here to assist in all facets of event planning, including site selection, menu development, rentals, entertainment, decor and staff. Atlasta’s service is beneficial to those planning different types of events including, elaborate or simple weddings, small or large personal functions, proms, corporate lunches, multi-day and multi-city conferences, fundraisers or even monthly meetings. Whether you are planning an event for 2 or 200,000, our team is ready to alleviate stress, produce results and exceed expectations. Let our staff arrange for your guest seating, linens, floral arrangements, decor and entertainment.

Chef/ Owner Steve Short has been featured in Arizona Food and Lifestyles “Chefs and Their Kids” issue, The Business Journal’s 40 under 40 business people issue, Phoenix New Times, the Arizona Republic, Arizona Foothills, Arizona Trends and on Channels 3, 5, 10, 12 and 15. Most recently Steve was a speaker at the Reynolds Center “Covering the Green Economy” Seminar held at the ASU Cronkite School. Much of the discussion revolved around Atlasta’s commitment to building an environmentally ethical catering business. The food industry on a national scale is not known for being environmentally ethical or proactive and in recent years there has been pressure to become ‘green’. This has resulted in many companies ‘going green’, sometimes actually doing so and sometimes not. The truth is being an environmentally ethical company is both ideal and an extremely intensive process. In an effort to fully inform our clients and staff regarding our end goals and steps we are taking to achieve them, our course is carefully charted, evaluated and available for discussion.

It is our mission as a team and as individuals to provide an experience where the focus and attention paid to the menu, service and atmosphere is not only remarkable but further enhanced by ourcommitment to lessen our impact on the planet. Each day we are mindful of our choices and how they directly relate to our guest’s experience and also to our world. In keeping with our goals we pledge to:  utilize and support local Arizona farms, build and execute menus based on seasonality, use organic produce, grains, dairy and meat products, purchase from farms that practice sustainable farming, use non-toxic cleansing agents and use biodegradable, compostable or recycled products.

Categories: Wedding Caterer

Regions serviced: Phoenix

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90 Reviews for Atlasta Catering

4.7
out of 5.0
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Tastings (9)
Buffet (8)
American (8)
Cake Cutting (7)
Vegetarian (6)
Hors d'oeuvres (5)
Cocktail Reception (4)
Plated (4)
Gluten Free (4)
Southwestern (3)
Vegan (3)
Champagne Toast (3)
Family Style (2)
Italian (2)
Mexican (2)
Lactose Free (2)
No Pork (2)
House Beer (2)
House Wine (2)
Premium Liquor (2)
Custom Menu (1)
Server(s) (1)
Stations (1)
Organic (1)
Specialty Beer (1)
Specialty Wine (1)
Chairs (1)
Tables (1)
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5.0

Just worked with Atlasta on a wedding I was coordinating. What a breath of fresh air! I've worked with quite a few caterers and can say they are by far one of the best, most professional! Any issues that arose were quickly fixed by the amazing Captain. The staff were so friendly and accommodating to changing requests. I am so impressed and would love to work with them again. Highly, highly recommend!

Profile Picture Kelly, 4/15/17, 1 Review
Category: Catering
5.0

Thanks so much for being a part of our special day. Very accommodating for tasting and everyone loved our food. We even got some food to take home with us after our wedding to enjoy at our hotel room. Very attentive and would highly recommend

Profile Picture User6651663, Recently Married, 7 Reviews
Category: Catering
Services Used: American, Cake Cutting, Custom Menu, Hors d'oeuvres, Plated, Server(s), Tastings, Gluten Free, Vegan, Chairs, Tables

Atlasta Catering Pricing

Wedding Catering Avg. Price Per Person
Plated
$45.00
Buffet
$29.00
Stations
$35.00
Hors d'Oeuvres
$29.00
Catering Prices Include:
Cake Cutting
Delivery
Server(s)
Set Up
Tastings
Bar Service Price Per Person
Bar Service Price Per Person
Starting from $9.00
Bar Service Price Includes:
Bartender(s)
Champagne Toast

Atlasta Catering FAQ

Breakfast/Brunch
Buffet
Cake Cutting
Cocktail Reception
Custom Menu
Dessert
Family Style
Hors d'oeuvres
Lunch
Plated
Server(s)
Stations
Tapas
Tastings
Cake
French Service
Outside Cake
American
Asian
BBQ
Italian
Latin American
Local
Mediterranean
Mexican
Sandwiches
Seafood
Southern
Southwestern
African
British
Cajun
Caribbean
Chinese
Ethiopian
French
German
Greek
Indian
Japanese
Korean
Middle Eastern
Russian
Spanish
Thai
Vietnamese
Gluten Free
Lactose Free
No Pork
Organic
Vegan
Vegetarian
Halal
Kosher
Nut Free
Champagne Toast
House Beer
House Wine
Premium Liquor
Specialty Beer
Specialty Wine
Bartender(s)
Cash Bar
House Liquor
Limited Bar
Liquor License
Open Bar
Outside Alcohol
Signature Drink
Chairs
Tables
Barware
China
Chocolate Fountain
Flatware
Glassware
Linens
6 AWARDS

Photos

18 Photos

Events

18 Photos

Professional Network & Endorsements

3 ENDORSEMENTS
Atlasta Catering has a stellar reputation and Arizona Heritage Center at Papago Park has worked for years with their representatives. We are always happy when event clientele choose Atlasta to cater an event at our museum.

One of our preferred caterers!

Always do a great job

Events

Map

10021 N 19th Avenue, Phoenix, AZ 85021   See On Map
602-242-8185 (phone)