What is the story behind Atlanta Pizza Truck?
Atlanta Pizza Truck brings authentic Neapolitan pizza to weddings, rehearsal dinners, late-night celebrations and private events across Georgia. Founded by Naples-born pizzaiolo Alessio Lacco, the team prepares fresh pizza on site with a tabletop oven, Mobile Black setup or the blue Italian Piaggio ApeCar.
Build your menu with pizza, salads, appetizers, charcuterie, baked pasta and desserts. Pizza buffet / all-you-can-eat service is $25 per person, and three-slice pizza service is $13 per person. The catering minimum is $1,300. The Piaggio ApeCar Blue Truck adds a $2,000 truck fee. Your written quote confirms the menu, setup, travel, taxes and applicable fees.
Share your event date, venue, guest count and preferred menu to check availability and receive a personalized quote. The team coordinates catering approval, oven placement and access with your venue.
- Woman-owned
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Where is Atlanta Pizza Truck based?
Atlanta Pizza Truck frequently asked questions
- Delivery
- Set Up
- Clean Up
- Buffet
- Cake Cutting
- Cocktail Reception
- Custom Menu
- Server(s)
- Stations
- Tastings
- American
- Italian
- Mediterranean
- Gluten Free
- Lactose Free
- Halal
- Kosher
- Nut Free
- Organic
- Vegan
- Vegetarian