Angelo Battaglia emigrated to the United States with his wife Rosalia and their children in 1972 from the village of Altavilla Milicia, on the Italian island of Sicily.
In 1974, along with his brother Tony, they opened Two Brothers From Italy, here in Elmhurst.
They brought authentic old world recipes, along with skills learned from their parents, relatives & from working in restaurants back home.
Angelo's strong desire to be successful and to be able to provide for his family, helped him open a second restaurant, also in Elmhurst, Angelo's Ristorante & Banquets in 1994.
Angelo, along with his eldest child Josh Battaglia, created an upscale dining experience. Their recipes, along with only using the freshest ingredients, and their care in preparing your meal, have made for a place to truly enjoy fine Italian foods.
The Battaglia family, including, now his grandchildren welcome you to experience the charm of the surroundings and the sophisticated menu selections, all served by a staff that understands how to make you feel welcome.
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Recommended by 78% of couples
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kimberly · Married on 07/21/2018
Good service. Very intimate setting for our wedding and guests who attended. Food was awesome and drinks plenty. Beautiful venue
Don and Jeanette · Married on 06/01/2014
Angelo's provided a perfect venue for our 65 guest wedding reception. Their balcony is of particular note and made for great pictures. The food was excellent and the bar service was top-notch. They were able to give input on menu selections and really worked with us to make our special day a memorable occasion. Thank you Josh, Meg and Staff for making our reception a great event.
Victoria · Married on 10/08/2017
I had my wedding reception upstairs in Angelo's private dining room on Sunday 10/8/2017, and everything was AMAZING! I definitely recommend checking it out if anyone is looking for an upscale private dining room in the western suburbs. We had 50 people total (we had a room divider, it can hold over 100 if needed) and Angelo's couldn't have been more perfect for what we were seeking: intimate and elegant, yet reasonably priced. The food was fantastic (received so many compliments I lost count!), and the service was great - they were on top of everything. A special shout out to employees Bianca and Nicole who were especially helpful and provided excellent customer service. Highly recommend! (Tip: Sam the owner can be a bit rough around the edges, so request Bianca or just grin and bear it, as everything else is superior:)