A Catered Affair, INC.

Phone: 702.232.2100 Like us on Facebook

Catering Las vegas Since 1996

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A Catered Affair has been catering throughout the Las Vegas valley since 1996. Since then we have been reccognized as one of the best. We offer full-service catering and assist our clients in planning their events. We cater for both small and intimate affairs to large scale events up to 300 people or more.

Your menu is designed with care and expertise. You can customize it to suit your unique taste and to suit your budget. Let us prepare it for you fresh at your home or office with the best ingredients available. Our consideration in the quality of food and presentation is what sets us apart.

We invite you to experience our spectacular presentations of food and decor for your next event.

About the Chef..... ??Executive Chef Daniel Mumau Started his career in food service in 1981. Since then he has served in the U.S. Army where he won numerous awards in culinary competitions and competed at the national level in 1987 winning the ACF Award of Merit and the prestigious Judges Award. After serving in the Army Chef Dan enroled at the C.I.A. regarded as the top culinary school in the US. He moved to Las Vegas in 1989 upon graduation. He worked at various hotels, the Las Vegas Convention Center and Canyon Gate Country Club before starting A Catered Affair in 1996. Chef Dan started the company while attending UNLV college of Business and graduated in 2000. He has been a life long member of the American Culinary Federation and a proud member of the Executive Chefs of Las Vegas upon relocating to Las Vegas in 1989. He holds certificates in food safety, nutrition and management with the American Culinary Federation and is certified by the U.S. Food & Drug Administration.