Colin and Danielle's Wedding in Omaha, Nebraska

The story of our wedding

Our big day was a rustic holiday wedding on a budget. We cut in areas we knew we didn't need someone else to help us with, and focused on the important things, photographer, attire and venue. Our day was absolutely perfect, even with the bitter wind and small things that didn’t go as planned. Our special day started the morning of Saturday, December 14th at 10 am when our bridal party and parents worked together to set up all of our centerpieces, table settings, trees and aisle decorations as well as all of our specialty tables. We went back to our hotel and started to get ready, then headed back to our venue (The Old Mattress Factory) for both our ceremony and reception. We opted for a Christmas style dinner with turkey, ham, green beans, potatos, rolls and a pickle/olive tray. The whole meal was catered by our venue and was absolutely delicious. Everything on the desert table was baked/made by myself, my husband, my mom and sister! We were so thankful for our amazing photographer, Dezirae, for capturing all of our special moments so we can look back on them and share our story for all our years to come!!