The Next Course
"Catered our wedding (100 guests, we did a buffet and rented tableware from them). Perfect setup for..."
About this vendor
At The Next Course, wedding catering is about more than serving a meal—it's about creating one of the most memorable parts of your celebration. As a chef-owned and operated company serving Denver and the surrounding areas, we're passionate about crafting restaurant-caliber dining experiences with exceptional cuisine, beautiful presentation, and warm, attentive service.
The Next Course is led by Executive Chef and Owner David Silver, who brings more than 20 years of professional culinary experience. Throughout his career, he has worked alongside James Beard Award-winning chefs and in restaurants led by Michelin-recognized culinary talent. That experience inspires every menu we create, combining refined technique, seasonal ingredients, and thoughtful attention to detail.
Whether you're envisioning an elegant plated dinner, interactive chef stations, a beautifully presented buffet, cocktail-style hors d'oeuvres, food truck catering, or a completely custom dining experience, we'll work with you to create a menu that reflects your style and your celebration. Couples can choose from thoughtfully curated menus or collaborate with us to design something entirely their own.
From refined fine dining to elevated comfort food and globally inspired cuisine, our diverse culinary background allows us to create menus that feel personal rather than one-size-fits-all.
Our goal is simple: to create a dining experience your guests will be talking about long after the last dance. From your first conversation with us to the final course on your wedding day, we're committed to making every detail feel effortless, polished, and uniquely yours.
Experience
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3 years in business
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We speak English
FAQ
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The Next Course frequently asked questions
- Delivery
- Set Up
- Clean Up
- Server(s)
- Bartender(s)
- Delivery
- Set Up
- Clean Up
- Breakfast / Brunch
- Buffet
- Cake Cutting
- Cocktail Reception
- Custom Menu
- Hors d'oeuvres
- Plated
- Server(s)
- Stations
- Tastings
- African
- American
- Asian
- BBQ
- Caribbean
- French
- German
- Greek
- Indian
- Italian
- Latin American
- Local
- Mediterranean
- Mexican
- Middle Eastern
- Seafood
- Southern
- Spanish
- Other
- Gluten Free
- Lactose Free
- Halal
- Kosher
- Nut Free
- Organic
- Vegan
- Vegetarian
- Bartender(s)
- Champagne Toast
- Signature Drink
- Barware
- China
- Chocolate Fountain
- Flatware
- Glassware
- Linens