The FrenchFig Catering, based in Houston, Texas, is a wedding catering company owned by US Navy veteran Andi Leger. This boutique caterer provides delicious meals featuring family heritage cuisine for your special day, ensuring a celebration you’ll remember for years to come.
Andi works carefully with each couple, taking their event’s theme and expanding on it to create a menu that matches their wedding vision. She offers delivery, setup, and cleanup to allow for an experience that’s as seamless as possible.
The FrenchFig Catering uses locally grown fruits, vegetables, and meats to create mouthwatering dishes that will make your event all the more special. This caterer can prepare a wide variety of cuisine for your big day, including American, Asian, Cajun, French, Indian, Italian, Mexican, sandwiches, seafood, and more. Andi is also able to accommodate clients with special dietary needs, such as the following: