Southern Spoon Catering is a mobile wedding catering business based in Nashville, Tennessee, specializing in southern fusion cuisine. Initially established in 2008, the food truck is owned by Chef Adam Barnes, who loves cooking up a storm for couples on their wedding day. Adam experiments with traditional comfort foods, putting a twist on the classic southern dishes. By using new and creative cooking techniques, Adam creates rich and flavorsome food that will surely enhance the wedding dining experience.
Southern Spoon Catering offers a variety of catering packages for weddings, private parties, and other special occasions. The mobile food truck is ideal for intimate weddings of up to 60 guests. The company can also cater to larger weddings with formal seated dining packages. Destination wedding guests can even hire Adam and his team for private chef service, taking the hassle of cooking away from a relaxed and hassle-free wedding getaway to remember.