Second Harvest Venue & Catering is a wedding catering company located in Orlando, Florida. This full-service catering business can offer high-quality food, impeccable service, and a chance to make a difference. The catering section of the company, Catering for Good, uses all proceeds made to the Second Harvest Culinary Training Program, where at-risk and disadvantaged people can learn valuable life skills that will help them get a job.

Cuisine

Award-winning chef Jill Holland will head the culinary team. Using only the freshest ingredients from local food distributors, they will create a menu that your guests will love. From buffets to boxed meals, entrees to sides, they can offer up something delicious. Some options for food include:

• Antipasti boards
• Deviled eggs
• Summer rolls
• Continental breakfasts
• Dessert shooters