Private Chef Events is a catering company specializing in all things wedding! While we operate out of Erie, Colorado, we service all of Colorado! We specialize in creating fun, unique and beautiful dishes to compliment your theme, vision, vibe, and budget! Our services range from simple to the most elegant of dishes. Our menu is 100% fully customizable! We offer full service plated packages, buffet packages, as well as show stopping grazing tables which are perfect for any size wedding, elopement, engagement parties, and even bachelor/bachelorette parties! Our packages generally start at $35 a person, but we can accommodate any budget! Please message us and we can discuss options to fit within your vision and budget! Private Chef Events loves all things wedding and would love to be a part of your special day!

Appetizer Choices (Fan Favorites are BOLD)

BBQ Brisket & Onion String Bites

Hot Honey Chicken & Fried Avocado Sliders

Caprese Salad Cups

Smoked Salmon, Pickled Onion & Tzatziki Bites

Chef’s Jumbo Shrimp Cocktail

Andouille Sausage & Jalapeño

Cream Cheese Beggars Purse

Steak & Pepper Beggars Purse

Margherita Flatbread

Chicken Alfredo Flatbread

Chef’s Reuben Bites

Beef Wellington Bites

Italian Beef Wellington Bites

Caprese Skewers

Blackberry Caprese Skewers

Bruschetta Cups

BBQ, Hot Honey or Gochujang Chicken Skewers

Beef BBQ, Hot Honey or Gochujang Skewers

Bang Bang Shrimp Skewers

Fried Avocado and Spicy Crab Cups

Antipasto Cups
Bacon Wrapped Jalapeno Poppers

Entrée Choices (Fan Favorites are BOLD)

Seafood

Pan-Seared Fish with Lemon Caper Crème Reduction

Choose from:

Halibut (+$10) | Salmon | Tilapia | Tuna (+$8) | Scallops (+$6)

Steak & Beef

Pan-Seared Steak with Chianti Wine Sauce, Demi-Glace

Choose from:

Filet Mignon (+$10) | Teres Major Sirloin Ribeye (+$10)

Slow Braised Beef

Choose Short Rib or Boneless Beef Back Ribs

Chicken
Citrus Za’atar Chicken Breast with Chili Crème Reduction
Pink Peppercorn Crusted Chicken Breast with Sage Béchamel
Chicken Parmesan Breast with Bucatini & Chef’s Marinara

Pesto Chicken Genovese served over Farfalle Pasta

Pork & Turkey

Marinated Pork Tenderloin with Candied Bacon Apple Chutney
Crispy Pork Belly with White Balsamic Carrot Purée
Sundried Tomato Porchetta Roll with Blistered Tomato & Onion Concassé

Seared Chipotle Turkey Tenderloin with Thyme Parsnip Purée

Pasta Favorites

Sausage Penne in Chef’s Spicy Alla Vodka Sauce with Goat Cheese
Baked Ziti with Sausage and Chef’s Marinara
Spaghetti Carbonara with Bacon, Blistered Tomato & Spinach

Vegetarian & Vegan

Eggplant Parmesan with Chef’s Marinara
Squash Trio & Marinara
(Yellow Squash | Zucchini | Spaghetti Squash)
Sweet Potato & Black Bean Casserole with Roasted Poblano & Onion

Side Choices (Fan Favorites are BOLD)

Maque Choux
Creamy Parmesan Polenta
Cheddar Herb Couscous
Southern Mac n’ Cheese
Garlic & Herb Mashed Potatoes

Charred Sesame Asparagus

Squash & Roasted Pepper

Candied Bacon Green Beans

Beer Cheese Scalloped Potatoes

Smoked Smashed Potatoes & Cheddar

Cheddar Broccoli Cheese Scalloped Potatoes

BBQ Baked Beans

Mexican Street Corn

Southern Coleslaw

Sun-Dried Tomato & Artichoke Bake

Cheddar Grits

Poblano Rice

Achiote Rice

Harvest Rice

Caramelized Coconut Rice

Salad Choices

Traditional Caesar (or Spicy Caesar)

House Salad

Caprese Salad

Bacon & Blue Cheese

Strawberry Goat Cheese Spinach

Desserts (Fan Favorites are BOLD)

Cheesecake Bites

Tiramisu

Dulce de Leche Brownies

Devil’s Food Cake Pops

Coated Rice Krispy Treats

Assorted Macaroons Snickers Pie