Noodles catered my wedding for ~90 people at a cluster of 5 private rental homes on Fort Myers Beach. It was PERFECT! I can’t rave enough about how awesome Seth and his team was! He was just so accommodating and the food was great! I live in the mid-west part of the country and planned everything myself long distance. Seth was very responsive and made great suggestions for my wedding menu. We had appetizers, an Italian buffet, a sushi station with a sushi chef (who rolled and also deep-fried some rolls for us), an off-the-menu prime rib station, and a bartender. The houses had small kitchens and Seth and his team were still able to adapt and accommodate, prep and keep all the food warm. He went above and beyond – provided cardboard trash cans, brought ice and coolers for my drink station (I provided the alcohol, mixers and drinks), poured champagne for all my guests, cut and displayed my cake, packaged up the leftovers for us and left it for the remainder of my family’s stay at the rental houses, took the initiative to make a trip out to the venue prior to the wedding day, cleaned off and re-racked the plate and cup rentals, and provided a bartender last minute! The set-up and aesthetics of all of the food and drink displays were absolutely gorgeous, too.
All my guests were raving about how great and tasty the sushi, sashimi, prime rib, and stuffed mushrooms were and they LOVED that there were not small portions or a lack of food like there are by some wedding caterers. The bartender was awesome, too. I realize that working in a completely new environment isn’t easy, especially since I had an outdoor wedding on the beach with no tent in the Summer, Florida heat, at a venue not normally used for weddings or special events AND asked for both sushi and prime rib, but Seth and his team nailed it – hands down. Everyone was just so professional and awesome. I’d definitely recommend Seth and his team for any wedding.